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New registered members can enjoy 5% off for their first order
Order upon $500 for free delivery, delivery in as soon as 3 business days
Get Invoice Discount 3% off for purchase upon $788
牛尾是牛身上活動最多的部位,肉質軟嫩,營養豐富、高蛋白質,富含磷、碳酸鈣、膠質,對於預防骨質疏鬆、注重健康、滋補身體及養顏美容的人仕都很有益處。
牛味比較清淡,口感溫潤不油膩,製作紅燒、炆、燉、煲湯都謍養滿分。
Free delivery service upon HK$500 or above purchase on order
Purchase of $788 Get Invoice Discount 3% off on order
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Country of Origin : US
The oxtail is the most active part of the cow. The meat is tender, nutritious, high in protein, and rich in phosphorus, calcium carbonate, and gelatin. It is highly beneficial for individuals who wish to prevent osteoporosis, maintain their health, nourish their bodies, and preserve their beauty.
The beef possesses a relatively mild flavor and a smooth, non-greasy texture. It is nutritious when braised, stewed, or prepared in soup.
Traditional Chinese medicine holds that beef bones are sweet and warm in nature, and have the effects of replenishing calcium and strengthening bones, dispelling wind and dampness, as well as nourishing blood and replenishing deficiency.
Frozen Product - Keep frozen -18℃ or below before usage.