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Rich beef bone broth, slow‑simmered for deep umami and creamy texture.
Mild and non‑spicy, enhanced with garlic and ginger for warmth and balance.
Ready‑to‑use concentrated soup base — just pour and boil, add meat, seafood, or vegetables.
Free delivery service upon HK$500 or above purchase on order
Purchase of $788 Get Invoice Discount 3% off on order
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Country of Origin : Japan
Perfect for hot pot or noodles; add vermicelli or udon for authentic beef bone ramen.
Chef’s tip: finish with milk, oat milk, or sesame for extra aroma and silky richness.
Store away from direct sunlight, high temperatures and humidity.