Name: Salmon Fillet in Miso Sauce (2pcs) 170g
SKU: 68ec804dc1d9d70014f9409d
Price: 45.0 HKD
Availability: InStock

New registered members can enjoy 5% off for their first order

Order upon $500 for free delivery, delivery in as soon as 3 business days

Get Invoice Discount 3% off for purchase upon $788

New registered members can enjoy 5% off for their first order

Order upon $500 for free delivery, delivery in as soon as 3 business days

Get Invoice Discount 3% off for purchase upon $788

New registered members can enjoy 5% off for their first order

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Salmon Fillet in Miso Sauce (2pcs) 170g

Made with premium Chilean Coho salmon, marinated in rich Japanese miso sauce. Delicate texture with even fat distribution. Vacuum-packed for easy storage; pan-fry or bake after thawing for quick serving.

Free delivery service upon HK$500 or above purchase on order

Purchase of $788 Get Invoice Discount 3% off on order

HK$45.00

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Harvested in Chile Coho / Packed in China

Suggested Cooking Methods:

Air Fryer/Oven: Cook at 180–200°C for about 8–10 minutes. Adjust time based on your appliance and heat level.

Pan-Fry: Cook both sides over low heat until fully done.

Note: As the sauce may burn easily, it’s recommended to use low heat or place parchment paper underneath while cooking.

Frozen Product - Keep frozen -18℃ or below before usage.

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Hong Kong Island
Kowloon & New Territories
Discovery Bay, Ma Wan, Tung Chung, and Lantau Island (Additional fee $30)
Monaco / Monaco One in Kai Tak

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Salmon Fillet in Miso Sauce (2pcs) 170g

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